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Avery Berkel's powerful UNGER and
ENTERPRISE mincing machines turn all kinds of fresh meat into even and
uniform mince.
Manufactured from stainless steel
for hygiene and durability, all models are easy to dismantle for
thorough cleaning. The external mincing head assembly prevents heat
transfer from the motor, keeping the meat cool and safe, while the gear
driven, oil bath transmission ensures silent operation.
The range includes four table-top
and two floor-standing models, extending from 1.25 to 5 hp and yielding
between 300 to 1,000 kg of mince per hour.
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